Fig (Ficus carica)
In my opinion, a healthy, mature fruiting fig tree is one of the most beautiful specimens of tree nature provides. It can be pruned into all kinds of unique shapes, or left to grow in its natural shape.
Mature Canopy Size
15–30 ft wide, 15–25 ft tall (can be pruned smaller for patios or tight yards)
Growth Rate
Fast — 2–4 ft per year with irrigation
Water Requirements (Minimum vs. Maximum Growth)
Minimum: Moderate — needs deep watering every 10–14 days in summer
For Maximum Growth & Yield: Weekly deep watering produces larger canopies and heavier fruit sets
Ecological & Functional Benefits
Provides dense shade in summer while allowing winter sun (deciduous)
Attracts birds and pollinators
Ancient heritage fruit tree with high cultural and ecological value
Edible / Harvest Season / Nutritional Benefits
Harvest Season: May–July (main crop), with a possible smaller “breba” crop in early spring depending on variety
Nutrition: Rich in dietary fiber, calcium, potassium, and antioxidants
Maximizing Fruit Quality:
Prune annually in late winter to encourage strong new growth
Deep, consistent watering during fruiting prevents fruit drop and splitting
Mulch heavily to regulate soil temperature and conserve moisture
Protect ripening fruit from birds with netting or paper bags
Minimum Chill Hours
100–300 hours depending on variety
Maintenance Requirements
Moderate — requires annual pruning for size and fruiting wood, and cleanup of fallen fruit if not harvested. Susceptible to sunburn on trunks — avoid over pruning, but whitewash exposed bark if heavily pruned.
Thorny or Not?
No
Deciduous or Not?
Yes — loses leaves in winter, allowing sunlight into winter gardens
Root System
Vigorous, wide-spreading roots
Can be destructive to foundations, patios, and septic if planted too close
Safe if planted 15–20 ft away from hardscape or grown in large raised planters/containers
Performs extremely well in root-restricted spaces (containers, walled beds) which can even increase fruit yield
Miscellaneous Notes
Figs bleed a latex sap when pruned — may cause skin irritation
Birds, squirrels, and roof rats are common competitors for ripe fruit
Can be espaliered or grown in large pots for urban gardens
Best Varieties for Phoenix
Black Mission — Classic sweet fig, reliable producer, does well in heat
Kadota — Light green/yellow skin, excellent for fresh eating or drying
Conadria — Large, sweet fruit with good heat tolerance
Brown Turkey — Tolerates varied conditions, heavy bearer
Kadota & Conadria often outperform Mission in the hottest Phoenix summers due to better sunburn resistance
*note about Desert King — sometimes seen out here due to its name. It’s a San Pedro variety, which means it’s a heavy breba crop producer (most of the main crop drops as there is no wasp to pollinate it). Pruning this in a shrub form is more effective since it saves 1+ yr old branches for the breba to grow on. (source)
Questions about the Fig Tree?
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